#20 Check Out YouTube
I never really explored YouTube enough to see that there is some useful information to be found!
I chose a cooking demo because I love to cook and the title "Working Class Foodies" caught my eye.
Hurray! I learned how to temper chocolate for molding and coating candy! This brother and sister duo made pumpkin seed brittle for Halloween treats. During the video they said they learned the technique from Jacques Torres so I had to watch his chocolate tempering video, which lead me to watch how to make a molded chocolate monkey. I think you could see demos on EVERYTHING on YouTube........and fritter away a lot of time.
I know there could be amazing applications for library websites--the big problem is that YouTube is blocked in my school district. Sigh.........
But for those of you who are aspiring candymakers, watch this video for some ideas:
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Hey there, this is Rebecca from the Working Class Foodies. Thanks for watching! Let us know if you make the candy. And check back every week for more great recipes!
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